Chocolate Lasagna

Chocolate Lasagna An Oreo crust, a layer of creamy cheesecake, chocolate pudding, and chocolate chips and whipped cream are the layers of this simple, no-bake chocolate lasagna.

Favorite Oreo Dessert

I adore chocolate! That cannot be disputed. This chocolate lasagna dish is simple to prepare and doesn’t require baking, so I’m thrilled to share it with you. When I’m pressed for time, I enjoy pistachio sweets and simple no-bake desserts like this one.

This chocolate delicacy has delicious layers. I think it’s better than Olive Garden’s chocolate lasagna, Oreo ice cream cake, and this dirt cake recipe! For everyone who enjoys chocolate, this recipe is a must-try!

Ingredients Needed

Any event that needs a dessert or side dish will love this simple chocolate lasagna! The components of the layered combination are straightforward and simple to stack on top of one another. The combo is great!

• Oreos: Don’t use double-stuffed Oreos; use regular ones instead. Consistency will be improved. On the inside, you really need the Oreo crumbs and not too much frosting.
• Butter:For this dish, I like to use salted butter. To make blending easier, slightly soften the butter.
• Cream cheese:The filling will become extremely creamy as a result. Verify that it has softened.
• Sugar:aids in making the cream cheese layer sweeter.
• Milk: This will help ensure that the cream cheese filling has a spreadable consistency.
• Cool whip: This aids in filling stability. Make your own cool whip whipped topping if you’d like.
• Chocolate pudding: This gives this dish the ideal chocolate touch.
• Mini chocolate chips:I love to add something at the top, but they are optional. You can use crumbled Oreos, chocolate shavings, or chocolate chips. 

How to Make Chocolate Lasagna

In a few simple steps, make the greatest chocolate lasagna! A chocolate lover’s fantasy is realized when this chilled treat is heaped on top of one another. This is a family favorite every time I make it since it’s smooth, creamy, and has chocolate chip bits!

1. Oreo crust layer.For this treat, the ideal Oreo crust is made with just butter and crushed Oreos. To set, just press the mixture into the bottom of a 13-inch baking dish that has been oiled and place it in the refrigerator for five minutes.
2. Cream layer. This layer is smooth and creamy and has a cheesecake-like flavor. Add the milk and sugar after whipping the cream cheese until it’s frothy. Then, to make it lighter, fold in a cup of cool whip. Cover the Oreo cookie crust with the cream cheese mixture, then refrigerate for an additional five minutes.
3. Chocolate pudding layer. Mix the milk and pudding mix in a big bowl until they are thick. After that, cover with the cream layer and chill for 5 to 10 minutes, or until the pudding solidifies.
4. Cool whip layer.Cover the pudding with the remaining cool whip, then top with chocolate chips. Before serving, chill in the refrigerator for three to four hours.

Tips for the Best Oreo Lasagna

Make this chocolate lasagna recipe without baking by following these simple and quick steps. Use these practical tips to make layering the chocolate dessert much simpler and more enjoyable. The lasagna should be chilled as much as possible.

• Crush Oreos.The cream should remain in the middle of the Oreo cookies. The simplest method is to crush them into fine cookie crumbs in a food processor or blender.
• Soft cream cheese mixture. Before combining the cream filling, soften the cream cheese at room temperature until it becomes fluffy.
• Thick and firm. The pudding should have a thick consistency. To prevent it from running, give it time to set in the refrigerator.
• Chill the layers. Before adding the second layer, place the dessert in the refrigerator for five to ten minutes after the first layer is finished.
• Chill before serving. Before serving, I would advise storing this dish in the refrigerator for as long as possible. Just prior to serving, I prefer to take it out.
• Garnish. We always top our chocolate lasagna with mini chocolate chips, but more crushed Oreos would taste fantastic too.

Storing Chocolate Lasagna Dessert

Before and after serving this chocolate lasagna during family get-togethers, we enjoy keeping it chilled. Just put the dish in an airtight container or cover it with plastic wrap and keep it in the fridge for three to five days. Repeatedly serve cold until all is gone!